Golden in colour and buttery in flavour, this mellow Double Gloucester style cheese is matured for 7 months, the perfect amount of time to give it a smooth, creamy texture and a tangy Yorkshire twist.
Ingredients: Double Yorkshire Cheese (Milk) (Colour: Annatto norbixin) Suitable for Vegetarians.
*This product is a possible source of histamine.
| Nutritional Info Per 100g | |
|---|---|
| Energy | 1702kJ/411kcal |
| Fat | 34.5g Of which Saturates 21.6g |
| Carbohydrates | 0.1g Of which Sugar 0.1g |
| Protein | 24.9g |
| Salt | 1.7g |
With ideal levels of butterfat and protein that make it perfect for making rich, robust cheese.
There are faster ways to make cheese but our skilled team use traditional recipes and techniques instead.
Our milk needs to be as fresh as possible to make the best quality cheese, so we collect it from local farms every single day.
Aged around 15 months for exceptional and complex flavours
This unique Yorkshire Butter is distinctively rich and creamy
